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Highly Recommended
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1
Los Veleros International CuisineSuggestion: Rueda de Robalo a la Cazuela (Sea Bass Casserole)
Average cost per person $22 USD
Salitre No. 104, On the shore of the lake
T. (+52-726) 262-0370
H. Open Fridays and Saturdays, from 12:00 to 24:00 hrs. Sundays, from 12:00 to 21:00 hrs.
2
La Michoacana Mexican and International CuisineSuggestion: Trout
Average cost per person $11 USD
Calle de la Cruz No. 100, One block from the Zocalo (main square)
T. (+52-726) 262-1625
H. Open daily, from 8:30 to 23:00 hrs.
enlamichoacana.com
3
Los Pericos Mexican Cuisine and SeafoodSuggestion: Trout and Giant Shrimp
Average cost per person $11 USD
Muelle Municipal s/n, Opposite the Harbor Master's Office
T. (+52-726) 262-0558
H. Open daily, from 8:00 to 22:00 hrs. Closed Wednesdays.
4
La Casona International CuisineSuggestion: Trout and Artichoke
Average cost per person $15 USD
Porfirio Díaz No. 102, Next to the Building of the Presidency
T. (+52-726) 262-1574
H. Open Fridays, from 12:00 to 23:00 hrs. Saturdays, from 9:00 to 23:00 hrs. Sundays, from 9:00 to 18:30 hrs.
5
La Cueva del León Mexican and International CuisineSuggestion: Trout
Average cost per person $15 USD
Plaza Independencia No. 2, Opposite the Zocalo (main square)
T. (+52-726) 262-4062
H. Open Fridays, from 14:00 to 23:00 hrs. Saturdays and Sundays, from 8:00 to 23:00 hrs.
