Recommended
Highly Recommended
Do not miss it
1
La Pigua Fish and SeafoodSuggestion: Camarones al Coco (Coconut shrimp)
Average cost per person $15 USD
Miguel Alemán No. 179 - A, Within the Walled City
T. (+52-981) 811-3365
H. Open daily, 13 to 23 hrs.
www.lapigua.com.mx
2
Marganzo Regional Cuisine and SeafoodSuggestion: Filete Marganzo (Steak stuffed with shrimp and bacon, served with the house sauce)
Average cost per person $18 USD
Calle 8 No. 267, Next to Puerta del Mar (the Sea Gate)
T. (+52-981) 811-3899
H. Open daily, from 7:00 to 23:00 hrs.
www.marganzo.com
3
La Parroquia Regional CuisineSuggestion: Filete a la Parroquia (Parroquia Style Fillet)
Average cost per person $15 USD
Calle 55 No. 8, next to the Hostal Parroquia, in Downtown
T. (+52-981) 816-2530
H. Open 24/7
www.hostalparroquia.com
4
Cenaduría Los Portales Regional SnacksSuggestion: Jamón Claveteado (Cured Ham Spiked with Clove)
Average cost per person $9 USD
Calle 10 No. 86, In the Portales de San Francisco
T. (+52-981) 811-1491
H. Open daily, 19 to 24 hrs.
5
Chac - Pel Steaks and SeafoodSuggestion: Camarones Chac - Pel (Tender shrimp served with a marinade of oil, vinegar, bay leaves, and chilies)
Average cost per person $15 USD
Av. Lázaro Cárdenas No. 8, Three blocks from the Bugambilias Roundabout
T. (+52-981) 813-1071
H. Open daily, 11:30 to 19 hrs.



